"Best sourdough on the East Coast! We are addicted to your cinnamon raisin and your basic sourdough. Thanks for the care you put into making a consistently superior, healthy product!" Rob and Patty Carey

“Everything HeartStone makes is fabulous. They use only the best ingredients. It's great to know you can depend on them." Cynthia Breed Groin

"Awesome bread, great people." Paul Toti

"Best bread and babka I've ever had!" Ted Walters

"Quality baked goods, exceptional ingredients, reliably consistent, always fresh. I found HeartStone at the Cazenovia Farmers Market a few years ago, now a week doesn't go by without their fine bread and delectable babka!" Michael Dix

"I look forward to stopping at the Heartstone stand almost every Saturday at the Regional Market in Syracuse. Not only do I make a habit of picking up ginger tiles for both myself and my mom (her favorite and they never get old), I also get excited for the savory focaccias. They're lightly salted in the oh, so perfect way. If I'm getting bread for the week, my go-to choice is the sesame sourdough. A bit of advice, the brioche buns with their super buttery-ness is a perfect compliment to any burger—but snag them early. They disappear fast. Oh, and if the flavor alone isn't enough to entice you, the talented team works hard to use the highest quality ingredients from local farmers in New York state." Lindsey McDonnell Jakubowski

"Everything I've ever had from HeartStone is delicious! Personal favorite is the focaccia bread! And when I couldn't get it from the farmers’ market because they were sold out (also a testimonial to how good the bread is!), all I had to do was message the bakery. The owner Amy was always quick to respond and happy to set some aside at the next market! Can not say enough good things about the products and staff and HeartStone!" Kat Shaw

"Everything our family has tasted from these wonderfully gifted people was absolutely delicious!" Robin Fallon

"My husband, Jim and I always buy several fresh HeartStone loaves to slice, double-wrap, then store in the freezer. Owners, Amy and Brian, are nothing short of inspirational!" Dianne Adams McDowell

"Best bread on planet Earth!!!! I love love love all the baked goods!! Have been buying since 2013-my home is never without HeartStone bread!!!! JoAnne Hoefler

"The best sourdough I have ever tasted! I highly recommend it." Crystal Allen

"Great tasting crusty bread. Love the cinnamon raisin!" Charlie Chambers

"Just bought some whole wheat bread from you at the Clinton Market, it was spectacular. The seeded sourdough is fantastic!" Jackie OBrien”